Ingredients: Maltitol, defatted cocoa powder (22%), corn starch, flavorings, and vanillin.
Gluten-free product.
Instructions for use:
1. Heat a cup of milk in the microwave for 2 minutes or in a double boiler until it boils.
2. Add 3 dessert spoons of Abuela Ili cocoa to the cup. (Add more or less, depending on the desired thickness.)
3. Reheat until the mixture thickens.
Assortment of 3 Dark Chocolate Flavors
Milk Chocolate with Oreo
Assortment of 3 Flavors (Mixed)
Milk Chocolate with Rice
Large Assorted Basket
Sugar-free White Chocolate (Sweetened) 










