Handcrafted sugar-free white chocolate
Our sugar-free white chocolate is handmade by Abuela Ili in the heart of the Alpujarra. A smooth and creamy recipe, designed for those who want to enjoy the authentic flavor of white chocolate, but without added sugar.
Traditional preparation
We work as always: tempering, coating, cutting and packaging each piece without industrial processes or mass production. Only handmade white chocolate made with care.
Perfect for taking care of yourself without sacrificing flavor
This chocolate is ideal for those looking for lighter options, for diabetics, or for those who prefer to reduce sugar without giving up the pleasure of chocolate.
Ingredients
Sugar-free white chocolate (100%): cocoa butter, skimmed milk powder, milk fat, sweetener (maltitol), emulsifier: soy lecithin, natural vanilla flavoring.
Handmade in the Alpujarra
Each bar is made in our workshop in Pampaneira, where we maintain the chocolate tradition that has made Abuela Ili a benchmark for more than 25 years.





